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**Question: What is Bacterial Gastroenteritis?**



**Answer:**



Bacterial gastroenteritis, also known as⁢ infectious diarrhea or food poisoning, is a common gastrointestinal ailment caused by bacteria. It is characterized by symptoms ‌such as:



* **Diarrhea**

* **Ab**om**inal ⁣pain**

* **Nause**a** and vomiting**

* **Fever**

* **Chills**

* **Fatigue**



**Common Bacterial Agents:**



* **Salmonella**

* **Campylobacter**

* **Escheri**chia** c**oli** (E. co**li**)

* **Staphyloco**cc**us au**reus**



**Transmission:**



Bacterial gastroenteritis is typically spread through the consumption​ of contaminated food or water. Common⁢ sources include:



* Undercooked meat, poultry, or shellfish

* ​Unwashed fruits and vegetables

* Contaminated water

* Contact with infected individuals or animals



**Prevention:**



* ‌Cook⁣ food thoroughly

* Wash hands frequently

* Avoid consuming raw or undercooked meat

* Wash‍ fruits and vegetables before eating

* Use bottled water in​ areas with contaminated tap water



**Complications:**



While ⁤most cases of gastroenteritis are mild⁤ and resolve on their​ own, severe cases can lead to:



* Dehydration

* Electrolyte imbalance

* Kidney failure

* Guillain-Barré syndrome (a neurological disorder)



**Diagnosis:**



Diagnosis is typically ​based on symptoms,⁤ medical history, and‍ stool ‍tests to identify the responsible bacteria.



**Keywords:**



* Bacterial gastroenteritis

* Infectious diarrhea

* Food poisoning

* Diarrhea

* Abdominal pain

* Fever

* Salmonella

* Campylobacter

*‍ Escherichia

* Staphylococcus